THE COOKERY & GASTRONOMY LIBRARY OF MRS. THOMAS M. SCRUGGS & MARGARET COOK
San Francisco: California Book Auction Galleries, 1977. Paperback. Octavo. Auction Catalogue. 983 items described, includes prices realized.
Food and Wine
Results 1 - 5 (of 5)
ETABLISSEMENTS NICOLAS MAISON FONDEE En 1822. Liste des Grands Vins 1931
Paris: Société Anonyme, 1931. Softcover. Spiral Bound. 9 x 7". 24pp. Text in French. Stiff blue paper cover with star-shaped cut-out. Decorations by A.M. Cassandre includes a two page, color off-set lithograph. A three page printed letter, "Tres Important" regarding (as far as I can tell with my limited French).....
Conversations With M. F. K. Fisher (Literary Conversations Series)
Jackson: University Press of Mississippi, 1993. First edition. Hardcover. 8vo. 209pp. Clean bright copy.
HERE LET US FEAST
New York: Viking Press, 1946. First edition. Hardcover. 8vo. 491pp. Clean bright copy with a tiny 1/4 tear to dustjacket.
ROSE AND NOIR. Precede d'un Dialogue Moderne En Trois Temps Et Trois Cocktails Par Rene Benjamin. (Preceded by "A Modern Dialogue in Three Stages and Three Cocktails"). Plaquette No.2, Le Mauvais Genie.
Paris: Etablissements Nicolas /Draeger Freres, 1931. Softcover. Quarto. 13 x10". Limited to 500 copies. Text in French. Very attractive production with glossy black cover. Nine plates by Paul Iribe, plus the brochure that is bound-in with string. Cover has light edge wear and a line of small indentations (looks as.....
Results 1 - 5 (of 5)